Vegetable Pita Pizzas Recipe
Another healthy recipe… I love to incorporate vegetables on different food and this one is another yummy recipe to experiment… Try it too!

Ingredients:
* 2 large pita, whole-wheat
* cooking spray
* 1/2 cup(s) assorted fresh vegetables (such as small broccoli or cauliflower florets, red sweet pepper strips, sliced fresh mushrooms, and/or chopped carrot)
* 1/4 cup(s) pizza sauce
* 1/4 cup(s) cheese, mozzarella, shredded
Preparation:
1. Preheat oven to 400°F. Place pita bread rounds on a baking sheet. Bake for 5 minutes.
2. Meanwhile, coat an unheated small skillet with nonstick cooking spray. Preheat over medium heat. Add the vegetables; cook and stir until crisp-tender.
3. Spread pizza sauce on pita bread rounds; sprinkle with cooked vegetables and cheese. Bake for 8 to 10 minutes more or until light brown. Serve warm.
Looks really good!




Wow this looks really easy thanks for sharing